St. Patrick's Day Menu

The Willows Restaurant

 

Friday, March 17

 

Breakfast Special

Served 6 am – 11 am

Meat Lover Skillet
chopped bacon, sausage, ham, sautéed red roasted potatoes with onions topped with 3 eggs cooked to order, smothered in country gravy, side of toast

$9.95

 

Dinner Special

Served 11 am – 9 pm

Corned Beef Dinner
braised corn beef, stewed cabbage, boiled red potatoes, soda bread

$17.95

 

Dessert

Caramel Swirl Cheesecake

$5.75

 

Soup of the Day

Irish Beef Stew

$5.70